Raw quail egg: calories and nutrition facts
Raw quail egg has 154 kcal per 100 g. One serving, 1 Egg (10 g), has 15 kcal.
- Calories
- 154 kcal
- Protein
- 13.1 g
- Carbohydrates
- 0.4 g
- Fat
- 11.1 g
Per 100 g
Raw quail egg: how many calories?
Raw quail egg has 154 kcal per 100 g, with 13.1 g protein, 0.4 g carbs and 11.1 g fat. A 10 g serving (1 Egg) has 15 kcal. That is less than the average for Meat, Eggs, Fish (183 kcal per 100 g). Most of its calories come from fat.
Where the calories come from
- Protein34%
- Carbohydrates1%
- Fat65%
Calculate a portion
- Calories
- 15 kcal
- Protein
- 1.3 g
- Carbohydrates
- 0 g
- Fat
- 1.1 g
Nutrition facts
| Nutrient | Per 100 g | Per serving (10 g) |
|---|---|---|
| Calories | 154 kcal | 15 kcal |
| Fat | 11.1 g | 1.1 g |
| of which saturated fat | 3.6 g | 0.4 g |
| Carbohydrates | 0.4 g | 0 g |
| of which sugars | 0.4 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 13.1 g | 1.3 g |
| Sodium | 141 mg | 14 mg |
| Water | 74.4 g | 7.4 g |
| Vitamin C | 0 mg | 0 mg |
| Calcium | 64 mg | 6 mg |
| Iron | 3.7 mg | 0.4 mg |
| Potassium | 132 mg | 13 mg |
| Magnesium | 13 mg | 1 mg |
Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.
Share of reference intakes
Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).
| Nutrient | Of reference intake |
|---|---|
| Calories(154 kcal) | 8% |
| Fat(11.1 g) | 16% |
| of which saturated fat(3.6 g) | 18% |
| Carbohydrates(0.4 g) | 0% |
| of which sugars(0.4 g) | 0% |
| Protein(13.1 g) | 26% |
| Salt(0.35 g) | 6% |
What the EU thresholds say
Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.
- High protein (at least 20% of calories)
- Low sugars (5 g or less)
Raw quail egg: frequently asked questions
Raw quail egg: how many calories per serving?
A 10 g serving (1 Egg) has 15 kcal.
Raw quail egg: how much protein?
Raw quail egg contains 13.1 g of protein per 100 g, 26% of the 50 g reference intake.
Raw quail egg: how much fibre?
Raw quail egg provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.
Raw quail egg: how much makes 100 kcal?
100 kcal is about 65 g of this food.
Recipes with this food
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- Raw poultry quenelle189 kcal
- Raw pouting81 kcal
- Raw quail128 kcal
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- Raw rabbit liver134 kcal
- Raw red mullet158 kcal
- Raw red snapper94 kcal
- Raw redfish90 kcal
- Raw roast pork153 kcal
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