Kale: calories and nutrition facts

Kale has 35 kcal per 100 g. One serving, 1 Serving (80 g), has 28 kcal.

Calories
35 kcal
Protein
2.9 g
Carbohydrates
0.3 g
Fat
1.5 g

Per 100 g

Kale: how many calories?

Kale has 35 kcal per 100 g, with 2.9 g protein, 0.3 g carbs and 1.5 g fat. A 80 g serving (1 Serving) has 28 kcal. That is less than the average for Fruits & Veggies (109 kcal per 100 g). Most of its calories come from fat.

Where the calories come from

  • Protein44%
  • Carbohydrates5%
  • Fat51%

Calculate a portion

Calories
28 kcal
Protein
2.3 g
Carbohydrates
0.3 g
Fat
1.2 g

Nutrition facts

NutrientPer 100 gPer serving (80 g)
Calories35 kcal28 kcal
Fat1.5 g1.2 g
of which saturated fat0.2 g0.1 g
Carbohydrates0.3 g0.3 g
of which sugars0.3 g0.3 g
Fiber4.1 g3.3 g
Protein2.9 g2.3 g
Sodium53 mg42 mg
Water89.6 g71.7 g
Vitamin C93.4 mg74.7 mg
Calcium254 mg203 mg
Iron1.6 mg1.3 mg
Potassium348 mg278 mg
Magnesium33 mg26 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(35 kcal)2%
Fat(1.5 g)2%
of which saturated fat(0.2 g)1%
Carbohydrates(0.3 g)0%
of which sugars(0.3 g)0%
Protein(2.9 g)6%
Salt(0.13 g)2%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low energy (40 kcal or less)
  • High protein (at least 20% of calories)
  • Source of fibre (at least 3 g)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)
  • Low sodium (120 mg or less)

Kale: frequently asked questions

Kale: how many calories per serving?

A 80 g serving (1 Serving) has 28 kcal.

Kale: how much protein?

Kale contains 2.9 g of protein per 100 g, 6% of the 50 g reference intake.

Kale: how much fibre?

Kale provides 4.1 g of fibre per 100 g, 16% of the 25 g a day recommended by EFSA.

Kale: how much makes 100 kcal?

100 kcal is about 289 g of this food.

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