Frozen peas and carrots: calories and nutrition facts

Frozen peas and carrots has 53 kcal per 100 g. One serving, 1 Serving (150 g), has 80 kcal.

Calories
53 kcal
Protein
3.4 g
Carbohydrates
7.1 g
Fat
0.5 g

Per 100 g

Frozen peas and carrots: how many calories?

Frozen peas and carrots has 53 kcal per 100 g, with 3.4 g protein, 7.1 g carbs and 0.5 g fat. A 150 g serving (1 Serving) has 80 kcal. That is less than the average for Fruits & Veggies (109 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein29%
  • Carbohydrates61%
  • Fat9%

Calculate a portion

Calories
80 kcal
Protein
5.1 g
Carbohydrates
10.6 g
Fat
0.7 g

Nutrition facts

NutrientPer 100 gPer serving (150 g)
Calories53 kcal80 kcal
Fat0.5 g0.7 g
of which saturated fat0.1 g0.1 g
Carbohydrates7.1 g10.6 g
of which sugars3.4 g5.1 g
Fiber3.4 g5.1 g
Protein3.4 g5.1 g
Sodium79 mg119 mg
Water84.4 g126.6 g
Vitamin C11.2 mg16.8 mg
Calcium27 mg41 mg
Iron1.1 mg1.6 mg
Potassium194 mg291 mg
Magnesium18 mg27 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(53 kcal)3%
Fat(0.5 g)1%
of which saturated fat(0.1 g)0%
Carbohydrates(7.1 g)3%
of which sugars(3.4 g)4%
Protein(3.4 g)7%
Salt(0.2 g)3%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • High protein (at least 20% of calories)
  • Source of fibre (at least 3 g)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)
  • Low sodium (120 mg or less)

Frozen peas and carrots: frequently asked questions

Frozen peas and carrots: how many calories per serving?

A 150 g serving (1 Serving) has 80 kcal.

Frozen peas and carrots: how much protein?

Frozen peas and carrots contains 3.4 g of protein per 100 g, 7% of the 50 g reference intake.

Frozen peas and carrots: how much fibre?

Frozen peas and carrots provides 3.4 g of fibre per 100 g, 14% of the 25 g a day recommended by EFSA.

Frozen peas and carrots: how much makes 100 kcal?

100 kcal is about 189 g of this food.

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