Fish stock: calories and nutrition facts

Fish stock has 54 kcal per 100 g. One serving, bowl of fish stock (240 g), has 129 kcal.

Calories
54 kcal
Protein
5.1 g
Carbohydrates
3.8 g
Fat
2 g

Per 100 g

Fish stock: how many calories?

Fish stock has 54 kcal per 100 g, with 5.1 g protein, 3.8 g carbs and 2 g fat. A 240 g serving (bowl of fish stock) has 129 kcal. That is less than the average for Cooking Aids & Ingredients (199 kcal per 100 g). Most of its calories come from protein.

Where the calories come from

  • Protein38%
  • Carbohydrates28%
  • Fat34%

Calculate a portion

Calories
129 kcal
Protein
12.2 g
Carbohydrates
9.1 g
Fat
4.8 g

Nutrition facts

NutrientPer 100 gPer serving (240 g)
Calories54 kcal129 kcal
Fat2 g4.8 g
of which saturated fat1.2 g2.9 g
Carbohydrates3.8 g9.1 g
of which sugars1.8 g4.3 g
Fiber0 g0 g
Protein5.1 g12.2 g
Sodium0 mg0 mg
Water0 g0 g
Vitamin C0 mg0 mg
Calcium0 mg0 mg
Iron0 mg0 mg
Potassium0 mg0 mg
Magnesium0 mg0 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(54 kcal)3%
Fat(2 g)3%
of which saturated fat(1.2 g)6%
Carbohydrates(3.8 g)1%
of which sugars(1.8 g)2%
Protein(5.1 g)10%
Salt(0 g)0%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • High protein (at least 20% of calories)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)
  • Low sodium (120 mg or less)

Fish stock: frequently asked questions

Fish stock: how many calories per serving?

A 240 g serving (bowl of fish stock) has 129 kcal.

Fish stock: how much protein?

Fish stock contains 5.1 g of protein per 100 g, 10% of the 50 g reference intake.

Fish stock: how much fibre?

Fish stock provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.

Fish stock: how much makes 100 kcal?

100 kcal is about 187 g of this food.

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