Herb-marinated leg of lamb
- 479 kcal per serving
- Total time 55 min
- 4 servings
- Protein
- 42 g
- Carbohydrates
- 3.4 g
- Fat
- 29.6 g
- Fiber
- 2.1 g
Where the calories come from
- Protein38%
- Carbohydrates3%
- Fat59%
Ingredients
4 servings
Steps
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Start for freeHerb-marinated leg of lamb: how many calories per serving?
One serving of this recipe has 479 kcal, 42 g protein, 3 g carbs and 30 g fat. The recipe makes 4 servings. Allow 55 min in total.
Frequently asked questions
Herb-marinated leg of lamb: how long does it take?
Allow 55 min in total: 10 min prep and 45 min cooking.
Herb-marinated leg of lamb: is it high in protein?
Yes: protein provides 35% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Lamb
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