Curry sauce: calories and nutrition facts

Curry sauce has 77 kcal per 100 g. One serving, 1 Tablespoon (30 g), has 23 kcal.

Calories
77 kcal
Protein
1 g
Carbohydrates
10.6 g
Fat
3.2 g

Per 100 g

Curry sauce: how many calories?

Curry sauce has 77 kcal per 100 g, with 1 g protein, 10.6 g carbs and 3.2 g fat. A 30 g serving (1 Tablespoon) has 23 kcal. That is less than the average for Cooking Aids & Ingredients (199 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein5%
  • Carbohydrates57%
  • Fat38%

Calculate a portion

Calories
23 kcal
Protein
0.3 g
Carbohydrates
3.2 g
Fat
0.9 g

Nutrition facts

NutrientPer 100 gPer serving (30 g)
Calories77 kcal23 kcal
Fat3.2 g0.9 g
of which saturated fat2.1 g0.6 g
Carbohydrates10.6 g3.2 g
of which sugars5.8 g1.7 g
Fiber1.3 g0.4 g
Protein1 g0.3 g
Sodium447 mg134 mg
Water81.1 g24.3 g
Vitamin C1.1 mg0.3 mg
Calcium22 mg7 mg
Iron0.5 mg0.2 mg
Potassium139 mg42 mg
Magnesium12 mg4 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(77 kcal)4%
Fat(3.2 g)5%
of which saturated fat(2.1 g)11%
Carbohydrates(10.6 g)4%
of which sugars(5.8 g)6%
Protein(1 g)2%
Salt(1.12 g)19%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

This food meets none of these thresholds.

Curry sauce: frequently asked questions

Curry sauce: how many calories per serving?

A 30 g serving (1 Tablespoon) has 23 kcal.

Curry sauce: how much protein?

Curry sauce contains 1 g of protein per 100 g, 2% of the 50 g reference intake.

Curry sauce: how much fibre?

Curry sauce provides 1.3 g of fibre per 100 g, 5% of the 25 g a day recommended by EFSA.

Curry sauce: how much makes 100 kcal?

100 kcal is about 129 g of this food.

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