Veal kidneys flambéed with mustard cream sauce
- 176 kcal per serving
- Total time 40 min
- 4 servings
- Protein
- 9 g
- Carbohydrates
- 2.8 g
- Fat
- 13.2 g
- Fiber
- 0.4 g
Where the calories come from
- Protein22%
- Carbohydrates7%
- Fat72%
Ingredients
4 servings
Steps
All 4 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeVeal kidneys flambéed with mustard cream sauce: how many calories per serving?
One serving of this recipe has 176 kcal, 9 g protein, 3 g carbs and 13 g fat. The recipe makes 4 servings. Allow 40 min in total.
Frequently asked questions
Veal kidneys flambéed with mustard cream sauce: how long does it take?
Allow 40 min in total: 20 min prep and 20 min cooking.
Veal kidneys flambéed with mustard cream sauce: is it high in protein?
Yes: protein provides 20% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Chicken
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