Tapenade by Laurent Mariotte

Tapenade by Laurent Mariotte

black olives, capers, garlic, olive oil, anchovies, herbes de Provence, olive oil

  • 1,094 kcal per serving
  • Total time 15 min
  • 1 serving
Protein
25.7 g
Carbohydrates
1.6 g
Fat
106.9 g
Fiber
12.3 g

Where the calories come from

  • Protein10%
  • Carbohydrates1%
  • Fat90%

Ingredients

1 serving

  • 200 g pitted black olives
  • 3 teaspoons capers
  • 1 clove of garlic
  • 4 tablespoons olive oil
  • 100 g anchovies in oil
  • 1 teaspoon Herbes de Provence
  • olive oil

Steps

  1. 1

    In a mortar, crush the olives, capers, and anchovies.

  2. 2

    Grate the garlic over the mortar. Add the herbes de Provence, season with pepper.

  3. 3

    Pound with the mortar until you obtain a smooth paste.

Tapenade by Laurent Mariotte: how many calories per serving?

One serving of this recipe has 1,094 kcal, 26 g protein, 2 g carbs and 107 g fat. The recipe makes 1 serving. Allow 15 min in total.

Frequently asked questions

Tapenade by Laurent Mariotte: how long does it take?

Allow 15 min in total.

Tapenade by Laurent Mariotte: is it high in protein?

Protein provides 9% of the calories (26 g per serving), below the 20% threshold for a high-protein recipe.

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