Gluten-free vegetarian lasagna

Gluten-free vegetarian lasagna

  • 376 kcal per serving
  • Total time 120 min
  • 6 servings
  • Medium
Protein
14.3 g
Carbohydrates
39.5 g
Fat
17.3 g
Fiber
2.9 g

Where the calories come from

  • Protein15%
  • Carbohydrates43%
  • Fat42%

Ingredients

6 servings

Steps

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Gluten-free vegetarian lasagna: how many calories per serving?

One serving of this recipe has 376 kcal, 14 g protein, 39 g carbs and 17 g fat. The recipe makes 6 servings. Allow 120 min in total.

Frequently asked questions

Gluten-free vegetarian lasagna: how long does it take?

Allow 120 min in total: 80 min prep and 40 min cooking.

Gluten-free vegetarian lasagna: is it high in protein?

Protein provides 15% of the calories (14 g per serving), below the 20% threshold for a high-protein recipe.

Gluten-free vegetarian lasagna: is it vegetarian?

Yes, this recipe is vegetarian: no meat, no fish.

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