Cornbread (United States)
- 259 kcal per serving
- Total time 40 min
- 8 servings
- Protein
- 10 g
- Carbohydrates
- 35 g
- Fat
- 8.4 g
- Fiber
- 1.9 g
Where the calories come from
- Protein16%
- Carbohydrates55%
- Fat30%
Ingredients
8 servings
Steps
All 5 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeCornbread (United States): how many calories per serving?
One serving of this recipe has 259 kcal, 10 g protein, 35 g carbs and 8 g fat. The recipe makes 8 servings. Allow 40 min in total.
Frequently asked questions
Cornbread (United States): how long does it take?
Allow 40 min in total: 15 min prep and 25 min cooking.
Cornbread (United States): is it high in protein?
Protein provides 15% of the calories (10 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Cereal
- Dinner
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