Carrot Cake
- 596 kcal per serving
- Total time 45 min
- 8 servings
- Protein
- 11 g
- Carbohydrates
- 58 g
- Fat
- 34.8 g
- Fiber
- 3.9 g
Where the calories come from
- Protein7%
- Carbohydrates39%
- Fat53%
Ingredients
8 servings
Steps
All 6 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeCarrot Cake: how many calories per serving?
One serving of this recipe has 596 kcal, 11 g protein, 58 g carbs and 35 g fat. The recipe makes 8 servings. Allow 45 min in total.
Frequently asked questions
Carrot Cake: how long does it take?
Allow 45 min in total: 15 min prep and 30 min cooking.
Carrot Cake: is it high in protein?
Protein provides 7% of the calories (11 g per serving), below the 20% threshold for a high-protein recipe.
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