Pont l'Évêque cheese: calories and nutrition facts

Pont l'Évêque cheese has 326 kcal per 100 g. One serving, 1 Portion (30 g), has 98 kcal.

Calories
326 kcal
Protein
22.7 g
Carbohydrates
0 g
Fat
26.2 g

Per 100 g

Pont l'Évêque cheese: how many calories?

Pont l'Évêque cheese has 326 kcal per 100 g, with 22.7 g protein, 0 g carbs and 26.2 g fat. A 30 g serving (1 Portion) has 98 kcal. That is more than the average for Dairy (210 kcal per 100 g). Most of its calories come from fat.

Where the calories come from

  • Protein28%
  • Carbohydrates0%
  • Fat72%

Calculate a portion

Calories
98 kcal
Protein
6.8 g
Carbohydrates
0 g
Fat
7.9 g

Nutrition facts

NutrientPer 100 gPer serving (30 g)
Calories326 kcal98 kcal
Fat26.2 g7.9 g
of which saturated fat18.2 g5.5 g
Carbohydrates0 g0 g
of which sugars0.2 g0.1 g
Fiber0 g0 g
Protein22.7 g6.8 g
Sodium520 mg156 mg
Water47.9 g14.4 g
Vitamin C0.5 mg0.2 mg
Calcium660 mg198 mg
Iron0.1 mg0 mg
Potassium110 mg33 mg
Magnesium24 mg7 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(326 kcal)16%
Fat(26.2 g)37%
of which saturated fat(18.2 g)91%
Carbohydrates(0 g)0%
of which sugars(0.2 g)0%
Protein(22.7 g)45%
Salt(1.3 g)22%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • High protein (at least 20% of calories)
  • Low sugars (5 g or less)

Pont l'Évêque cheese: frequently asked questions

Pont l'Évêque cheese: how many calories per serving?

A 30 g serving (1 Portion) has 98 kcal.

Pont l'Évêque cheese: how much protein?

Pont l'Évêque cheese contains 22.7 g of protein per 100 g, 45% of the 50 g reference intake.

Pont l'Évêque cheese: how much fibre?

Pont l'Évêque cheese provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.

Pont l'Évêque cheese: how much makes 100 kcal?

100 kcal is about 31 g of this food.

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