Ice cream: calories and nutrition facts

Ice cream has 171 kcal per 100 g. One serving, 2 Scoops (80 g), has 137 kcal.

Calories
171 kcal
Protein
2.8 g
Carbohydrates
25 g
Fat
6.5 g

Per 100 g

Ice cream: how many calories?

Ice cream has 171 kcal per 100 g, with 2.8 g protein, 25 g carbs and 6.5 g fat. A 80 g serving (2 Scoops) has 137 kcal. That is less than the average for Ice Cream & Sorbets (207 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein7%
  • Carbohydrates59%
  • Fat34%

Calculate a portion

Calories
137 kcal
Protein
2.3 g
Carbohydrates
20 g
Fat
5.2 g

Nutrition facts

NutrientPer 100 gPer serving (80 g)
Calories171 kcal137 kcal
Fat6.5 g5.2 g
of which saturated fat4.2 g3.3 g
Carbohydrates25 g20 g
of which sugars21.5 g17.2 g
Fiber1.5 g1.2 g
Protein2.8 g2.3 g
Sodium43 mg35 mg
Water63.1 g50.5 g
Vitamin C0.5 mg0.4 mg
Calcium74 mg59 mg
Iron0.1 mg0.1 mg
Potassium190 mg152 mg
Magnesium14 mg11 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 20 December 2025.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(171 kcal)9%
Fat(6.5 g)9%
of which saturated fat(4.2 g)21%
Carbohydrates(25 g)10%
of which sugars(21.5 g)24%
Protein(2.8 g)6%
Salt(0.11 g)2%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low sodium (120 mg or less)

Ice cream: frequently asked questions

Ice cream: how many calories per serving?

A 80 g serving (2 Scoops) has 137 kcal.

Ice cream: how much protein?

Ice cream contains 2.8 g of protein per 100 g, 6% of the 50 g reference intake.

Ice cream: how much fibre?

Ice cream provides 1.5 g of fibre per 100 g, 6% of the 25 g a day recommended by EFSA.

Ice cream: how much makes 100 kcal?

100 kcal is about 58 g of this food.

Recipes with this food

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