Fish and seafood gratin: calories and nutrition facts
Fish and seafood gratin has 117 kcal per 100 g. One serving, 1 Tray (250 g), has 293 kcal.
- Calories
- 117 kcal
- Protein
- 6.7 g
- Carbohydrates
- 5.3 g
- Fat
- 7.5 g
Per 100 g
Fish and seafood gratin: how many calories?
Fish and seafood gratin has 117 kcal per 100 g, with 6.7 g protein, 5.3 g carbs and 7.5 g fat. A 250 g serving (1 Tray) has 293 kcal. That is less than the average for Starters & Mains (171 kcal per 100 g). Most of its calories come from fat.
Where the calories come from
- Protein23%
- Carbohydrates18%
- Fat59%
Calculate a portion
- Calories
- 293 kcal
- Protein
- 16.7 g
- Carbohydrates
- 13.2 g
- Fat
- 18.8 g
Nutrition facts
| Nutrient | Per 100 g | Per serving (250 g) |
|---|---|---|
| Calories | 117 kcal | 293 kcal |
| Fat | 7.5 g | 18.8 g |
| of which saturated fat | 4.8 g | 12.1 g |
| Carbohydrates | 5.3 g | 13.2 g |
| of which sugars | 1.6 g | 4 g |
| Fiber | 0.7 g | 1.8 g |
| Protein | 6.7 g | 16.7 g |
| Sodium | 366 mg | 915 mg |
| Water | 78.2 g | 195.5 g |
| Vitamin C | 0.5 mg | 1.3 mg |
| Calcium | 52 mg | 130 mg |
| Iron | 0.3 mg | 0.7 mg |
| Potassium | 180 mg | 450 mg |
| Magnesium | 24 mg | 60 mg |
Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.
Share of reference intakes
Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).
| Nutrient | Of reference intake |
|---|---|
| Calories(117 kcal) | 6% |
| Fat(7.5 g) | 11% |
| of which saturated fat(4.8 g) | 24% |
| Carbohydrates(5.3 g) | 2% |
| of which sugars(1.6 g) | 2% |
| Protein(6.7 g) | 13% |
| Salt(0.92 g) | 15% |
What the EU thresholds say
Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.
- High protein (at least 20% of calories)
- Low sugars (5 g or less)
Fish and seafood gratin: frequently asked questions
Fish and seafood gratin: how many calories per serving?
A 250 g serving (1 Tray) has 293 kcal.
Fish and seafood gratin: how much protein?
Fish and seafood gratin contains 6.7 g of protein per 100 g, 13% of the 50 g reference intake.
Fish and seafood gratin: how much fibre?
Fish and seafood gratin provides 0.7 g of fibre per 100 g, 3% of the 25 g a day recommended by EFSA.
Fish and seafood gratin: how much makes 100 kcal?
100 kcal is about 85 g of this food.
More foods in this category
- Egg and vegetable baguette sandwich with mayo249 kcal
- Eggplant gratin105 kcal
- Eggplant riste145 kcal
- Escargot puff pastry321 kcal
- Falafel252 kcal
- Filled fougasse bread320 kcal
- Fish and seafood puff pastry260 kcal
- Fish and seafood vol-au-vent208 kcal
- Fish and Shellfish Soup41 kcal
- Fish burger263 kcal
- Fish couscous105 kcal
- Fish Lasagna148 kcal
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