Butternut squash: calories and nutrition facts

Butternut squash has 24 kcal per 100 g. One serving, 1 Serving (150 g), has 35 kcal.

Calories
24 kcal
Protein
0.6 g
Carbohydrates
4.6 g
Fat
0.1 g

Per 100 g

Butternut squash: how many calories?

Butternut squash has 24 kcal per 100 g, with 0.6 g protein, 4.6 g carbs and 0.1 g fat. A 150 g serving (1 Serving) has 35 kcal. That is less than the average for Fruits & Veggies (109 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein10%
  • Carbohydrates86%
  • Fat4%

Calculate a portion

Calories
35 kcal
Protein
0.8 g
Carbohydrates
6.9 g
Fat
0.2 g

Nutrition facts

NutrientPer 100 gPer serving (150 g)
Calories24 kcal35 kcal
Fat0.1 g0.2 g
of which saturated fat0 g0 g
Carbohydrates4.6 g6.9 g
of which sugars0 g0 g
Fiber1 g1.5 g
Protein0.6 g0.8 g
Sodium0 mg0 mg
Water93.3 g140 g
Vitamin C4.6 mg6.9 mg
Calcium18 mg27 mg
Iron0.4 mg0.6 mg
Potassium235 mg353 mg
Magnesium6 mg9 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(24 kcal)1%
Fat(0.1 g)0%
of which saturated fat(0 g)0%
Carbohydrates(4.6 g)2%
of which sugars(0 g)0%
Protein(0.6 g)1%
Salt(0 g)0%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low energy (40 kcal or less)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)
  • Low sodium (120 mg or less)

Butternut squash: frequently asked questions

Butternut squash: how many calories per serving?

A 150 g serving (1 Serving) has 35 kcal.

Butternut squash: how much protein?

Butternut squash contains 0.6 g of protein per 100 g, 1% of the 50 g reference intake.

Butternut squash: how much fibre?

Butternut squash provides 1 g of fibre per 100 g, 4% of the 25 g a day recommended by EFSA.

Butternut squash: how much makes 100 kcal?

100 kcal is about 426 g of this food.

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