Tofu and Olive Cake
- 388 kcal per serving
- Total time 60 min
- 8 servings
- Protein
- 17 g
- Carbohydrates
- 23.3 g
- Fat
- 25 g
- Fiber
- 1.7 g
Where the calories come from
- Protein18%
- Carbohydrates24%
- Fat58%
Ingredients
8 servings
- oeufs
- farine
- huile
- lait
- levure chimique
- tofu
- olives vertes
- gruyère râpé
- sel et de poivre
Steps
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Start for freeTofu and Olive Cake: how many calories per serving?
One serving of this recipe has 388 kcal, 17 g protein, 23 g carbs and 25 g fat. The recipe makes 8 servings. Allow 60 min in total.
Frequently asked questions
Tofu and Olive Cake: how long does it take?
Allow 60 min in total: 15 min prep and 45 min cooking.
Tofu and Olive Cake: is it high in protein?
Protein provides 18% of the calories (17 g per serving), below the 20% threshold for a high-protein recipe.
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