Sun-dried tomato, ricotta, and Italian ham ravioli
- 723 kcal per serving
- Total time 63 min
- 4 servings
- Protein
- 45 g
- Carbohydrates
- 81.1 g
- Fat
- 23 g
- Fiber
- 15.3 g
Where the calories come from
- Protein25%
- Carbohydrates46%
- Fat29%
Ingredients
4 servings
Steps
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Start for freeSun-dried tomato, ricotta, and Italian ham ravioli: how many calories per serving?
One serving of this recipe has 723 kcal, 45 g protein, 81 g carbs and 23 g fat. The recipe makes 4 servings. Allow 63 min in total.
Frequently asked questions
Sun-dried tomato, ricotta, and Italian ham ravioli: how long does it take?
Allow 63 min in total: 60 min prep and 3 min cooking.
Sun-dried tomato, ricotta, and Italian ham ravioli: is it high in protein?
Yes: protein provides 25% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Pasta
- Dinner
- Pork
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