Tagliatelle with leek cream sauce

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4 servings

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One serving of this recipe has 860 kcal, 27 g protein, 88 g carbs and 43 g fat. The recipe makes 4 servings. Allow 30 min in total.

Allow 30 min in total: 15 min prep and 15 min cooking.

Protein provides 13% of the calories (27 g per serving), below the 20% threshold for a high-protein recipe.

611 kcal · 55 min

1,096 kcal · 20 min

501 kcal · 20 min

969 kcal · 30 min

713 kcal · 55 min

420 kcal · 20 min

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