Sun-dried tomato and feta cake
- 289 kcal per serving
- Total time 55 min
- 6 servings
- Easy
- Protein
- 16 g
- Carbohydrates
- 29.2 g
- Fat
- 21.3 g
- Fiber
- 4.8 g
Where the calories come from
- Protein17%
- Carbohydrates31%
- Fat51%
Ingredients
6 servings
Steps
All 7 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeSun-dried tomato and feta cake: how many calories per serving?
One serving of this recipe has 289 kcal, 16 g protein, 29 g carbs and 21 g fat. The recipe makes 6 servings. Allow 55 min in total.
Frequently asked questions
Sun-dried tomato and feta cake: how long does it take?
Allow 55 min in total: 15 min prep and 40 min cooking.
Sun-dried tomato and feta cake: is it high in protein?
Yes: protein provides 22% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
Sun-dried tomato and feta cake: is it vegetarian?
Yes, this recipe is vegetarian: no meat, no fish.
- Lunch
- Pork Free
- Snacks
- Vegetarian
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