Radish and goat cream cheese tartines

Radish and goat cream cheese tartines

polar bread, cream cheese, radishes, salt, pepper

  • 262 kcal per serving
  • Total time 7 min
  • 2 servings
Protein
7.7 g
Carbohydrates
10 g
Fat
21 g
Fiber
1.2 g

Where the calories come from

  • Protein12%
  • Carbohydrates15%
  • Fat73%

Ingredients

2 servings

  • 2 slices of polar bread
  • fresh goat cheese
  • 1 bunch of radishes
  • salt
  • pepper

Steps

  1. 1

    Toast the bread in the oven or toaster.

  2. 2

    Whisk the cream cheese with a pinch of salt and pepper.

  3. 3

    Wash and prepare the bunch of radishes. Slice them into rounds.

  4. 4

    Spread the cheese on the bread and add the radish slices.

Radish and goat cream cheese tartines: how many calories per serving?

One serving of this recipe has 262 kcal, 8 g protein, 10 g carbs and 21 g fat. The recipe makes 2 servings. Allow 7 min in total.

Frequently asked questions

Radish and goat cream cheese tartines: how long does it take?

Allow 7 min in total: 5 min prep and 2 min cooking.

Radish and goat cream cheese tartines: is it high in protein?

Protein provides 12% of the calories (8 g per serving), below the 20% threshold for a high-protein recipe.

Radish and goat cream cheese tartines: is it vegetarian?

Yes, this recipe is vegetarian: no meat, no fish.

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