Provençal tuna and feta tart
- 616 kcal per serving
- Total time 60 min
- 4 servings
- Protein
- 39 g
- Carbohydrates
- 62 g
- Fat
- 21.1 g
- Fiber
- 6.5 g
Where the calories come from
- Protein26%
- Carbohydrates42%
- Fat32%
Ingredients
4 servings
- thon en miettes
- tomates mûres
- oignon
- poivron rouge
- feta
- oeufs
- crème fraîche
- basilic
- herbes de Provence
- poivre
- sel
- pâte brisée
Steps
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Start for freeProvençal tuna and feta tart: how many calories per serving?
One serving of this recipe has 616 kcal, 39 g protein, 62 g carbs and 21 g fat. The recipe makes 4 servings. Allow 60 min in total.
Frequently asked questions
Provençal tuna and feta tart: how long does it take?
Allow 60 min in total: 30 min prep and 30 min cooking.
Provençal tuna and feta tart: is it high in protein?
Yes: protein provides 25% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Fish
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