
Oysters au gratin with Roquefort sauce
- 808 kcal per serving
- Total time 40 min
- 2 servings
- Protein
- 40 g
- Carbohydrates
- 32.9 g
- Fat
- 56.6 g
- Fiber
- 1.9 g
Where the calories come from
- Protein20%
- Carbohydrates16%
- Fat64%
Ingredients
2 servings
Steps

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Start for freeOysters au gratin with Roquefort sauce: how many calories per serving?
One serving of this recipe has 808 kcal, 40 g protein, 33 g carbs and 57 g fat. The recipe makes 2 servings. Allow 40 min in total.
Frequently asked questions
Oysters au gratin with Roquefort sauce: how long does it take?
Allow 40 min in total: 30 min prep and 10 min cooking.
Oysters au gratin with Roquefort sauce: is it high in protein?
Protein provides 20% of the calories (40 g per serving), below the 20% threshold for a high-protein recipe.
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