Lili's Tender Pork with Mild Spices
- 770 kcal per serving
- Total time 105 min
- 6 servings
- Protein
- 57 g
- Carbohydrates
- 26.7 g
- Fat
- 45.8 g
- Fiber
- 12.6 g
Where the calories come from
- Protein31%
- Carbohydrates14%
- Fat55%
Ingredients
6 servings
- échine de porc
- huile
- sel
- lait
- cardamome verte
- genièvre
- poivre de la Jamaïque
- baies roses de l'île Bourbon
- clous de girofle
- sauge séchées
- laurier
- muscade
- poivre noir
- ail
- thé
Steps
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Start for freeLili's Tender Pork with Mild Spices: how many calories per serving?
One serving of this recipe has 770 kcal, 57 g protein, 27 g carbs and 46 g fat. The recipe makes 6 servings. Allow 105 min in total.
Frequently asked questions
Lili's Tender Pork with Mild Spices: how long does it take?
Allow 105 min in total: 60 min prep and 45 min cooking.
Lili's Tender Pork with Mild Spices: is it high in protein?
Yes: protein provides 30% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Pork
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