Kefta with eggs and tomato
- 405 kcal per serving
- Total time 45 min
- 4 servings
- Protein
- 12 g
- Carbohydrates
- 15.2 g
- Fat
- 32 g
- Fiber
- 5.1 g
Where the calories come from
- Protein12%
- Carbohydrates15%
- Fat73%
Ingredients
4 servings
Steps
All 5 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeKefta with eggs and tomato: how many calories per serving?
One serving of this recipe has 405 kcal, 12 g protein, 15 g carbs and 32 g fat. The recipe makes 4 servings. Allow 45 min in total.
Frequently asked questions
Kefta with eggs and tomato: how long does it take?
Allow 45 min in total: 15 min prep and 30 min cooking.
Kefta with eggs and tomato: is it high in protein?
Protein provides 12% of the calories (12 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
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