Express Pilaf Rice

Ingredients

4 servings

• 200 g of rice
• 1 carrot
• 1 zucchini
• 1/2 red bell pepper
• 1 Maggi® Garden Vegetable Bouillon Cube
• 400 ml of water
• 1 tablespoon of olive oil

Steps

1. 1

   Brown the vegetables in the oil until they are cooked.

2. 2

   Set them aside.

3. 3

   In the same pan, add the water, rice, and bouillon cube.

4. 4

   Simmer until absorbed.