Calf's liver with braised endives and bacon.

Calf's liver with braised endives and bacon.

  • 583 kcal per serving
  • Total time 30 min
  • 2 servings
Protein
19 g
Carbohydrates
29.4 g
Fat
42.2 g
Fiber
4.8 g

Where the calories come from

  • Protein13%
  • Carbohydrates21%
  • Fat66%

Ingredients

2 servings

Steps

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Calf's liver with braised endives and bacon.: how many calories per serving?

One serving of this recipe has 583 kcal, 19 g protein, 29 g carbs and 42 g fat. The recipe makes 2 servings. Allow 30 min in total.

Frequently asked questions

Calf's liver with braised endives and bacon.: how long does it take?

Allow 30 min in total: 10 min prep and 20 min cooking.

Calf's liver with braised endives and bacon.: is it high in protein?

Protein provides 13% of the calories (19 g per serving), below the 20% threshold for a high-protein recipe.

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