Avocado, Salmon, and Feta Verrines
- 279 kcal per serving
- Total time 10 min
- 4 servings
- Protein
- 12 g
- Carbohydrates
- 8.1 g
- Fat
- 20.5 g
- Fiber
- 4.5 g
Where the calories come from
- Protein18%
- Carbohydrates12%
- Fat70%
Ingredients
4 servings
Steps
All 5 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeAvocado, Salmon, and Feta Verrines: how many calories per serving?
One serving of this recipe has 279 kcal, 12 g protein, 8 g carbs and 21 g fat. The recipe makes 4 servings. Allow 10 min in total.
Frequently asked questions
Avocado, Salmon, and Feta Verrines: how long does it take?
Allow 10 min in total.
Avocado, Salmon, and Feta Verrines: is it high in protein?
Protein provides 17% of the calories (12 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Fish
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