Apricot Tart
The apricot tart seduces with its perfect balance of acidity and sweetness. This apricot tart recipe is ideal for a simple and tasty summer dessert to share with family or friends.
- 351 kcal per serving
- Total time 55 min
- 6 servings
- Protein
- 6 g
- Carbohydrates
- 44.3 g
- Fat
- 15.7 g
- Fiber
- 3.2 g
Where the calories come from
- Protein7%
- Carbohydrates52%
- Fat41%
Ingredients
6 servings
- pâte feuilletée
- fécule de maïs
- abricots
- jaunes d'oeuf
- sucre
- crème fraîche
- semoule
- lait
Steps
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Start for freeApricot Tart: how many calories per serving?
One serving of this recipe has 351 kcal, 6 g protein, 44 g carbs and 16 g fat. The recipe makes 6 servings. Allow 55 min in total.
Frequently asked questions
Apricot Tart: how long does it take?
Allow 55 min in total: 20 min prep and 35 min cooking.
Apricot Tart: is it high in protein?
Protein provides 7% of the calories (6 g per serving), below the 20% threshold for a high-protein recipe.
- Cereal
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