Pear in syrup: calories and nutrition facts

Pear in syrup has 64 kcal per 100 g. One serving, 1 Serving (120 g), has 77 kcal.

Calories
64 kcal
Protein
0.3 g
Carbohydrates
13.9 g
Fat
0.4 g

Per 100 g

Pear in syrup: how many calories?

Pear in syrup has 64 kcal per 100 g, with 0.3 g protein, 13.9 g carbs and 0.4 g fat. A 120 g serving (1 Serving) has 77 kcal. That is less than the average for Fruits & Veggies (109 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein2%
  • Carbohydrates92%
  • Fat6%

Calculate a portion

Calories
77 kcal
Protein
0.3 g
Carbohydrates
16.7 g
Fat
0.5 g

Nutrition facts

NutrientPer 100 gPer serving (120 g)
Calories64 kcal77 kcal
Fat0.4 g0.5 g
of which saturated fat0 g0 g
Carbohydrates13.9 g16.7 g
of which sugars11.5 g13.8 g
Fiber2.6 g3.1 g
Protein0.3 g0.3 g
Sodium5 mg6 mg
Water82.3 g98.8 g
Vitamin C0.9 mg1 mg
Calcium9 mg11 mg
Iron0.1 mg0.1 mg
Potassium69 mg83 mg
Magnesium4 mg5 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(64 kcal)3%
Fat(0.4 g)1%
of which saturated fat(0 g)0%
Carbohydrates(13.9 g)5%
of which sugars(11.5 g)13%
Protein(0.3 g)1%
Salt(0.01 g)0%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low fat (3 g or less)
  • Low sodium (120 mg or less)

Pear in syrup: frequently asked questions

Pear in syrup: how many calories per serving?

A 120 g serving (1 Serving) has 77 kcal.

Pear in syrup: how much protein?

Pear in syrup contains 0.3 g of protein per 100 g, 1% of the 50 g reference intake.

Pear in syrup: how much fibre?

Pear in syrup provides 2.6 g of fibre per 100 g, 10% of the 25 g a day recommended by EFSA.

Pear in syrup: how much makes 100 kcal?

100 kcal is about 156 g of this food.

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