
Vegetable Flan
- 274 kcal per serving
- Total time 55 min
- 5 servings
- Protein
- 14 g
- Carbohydrates
- 9.8 g
- Fat
- 19.4 g
- Fiber
- 2.8 g
Where the calories come from
- Protein21%
- Carbohydrates15%
- Fat65%
Ingredients
5 servings
Steps

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Start for freeVegetable Flan: how many calories per serving?
One serving of this recipe has 274 kcal, 14 g protein, 10 g carbs and 19 g fat. The recipe makes 5 servings. Allow 55 min in total.
Frequently asked questions
Vegetable Flan: how long does it take?
Allow 55 min in total: 10 min prep and 45 min cooking.
Vegetable Flan: is it high in protein?
Yes: protein provides 20% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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