Vegetable and Cream Pasta
- 657 kcal per serving
- Total time 45 min
- 4 servings
- Protein
- 20 g
- Carbohydrates
- 81.9 g
- Fat
- 24.7 g
- Fiber
- 10.1 g
Where the calories come from
- Protein13%
- Carbohydrates52%
- Fat35%
Ingredients
4 servings
Steps
All 8 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeVegetable and Cream Pasta: how many calories per serving?
One serving of this recipe has 657 kcal, 20 g protein, 82 g carbs and 25 g fat. The recipe makes 4 servings. Allow 45 min in total.
Frequently asked questions
Vegetable and Cream Pasta: how long does it take?
Allow 45 min in total: 25 min prep and 20 min cooking.
Vegetable and Cream Pasta: is it high in protein?
Protein provides 12% of the calories (20 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Pasta
- Dinner
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