Salt-Crusted Sea Bass
- 171 kcal per serving
- Total time 50 min
- 4 servings
- Protein
- 40 g
- Carbohydrates
- 0.2 g
- Fat
- 1.4 g
- Fiber
- 0.2 g
Where the calories come from
- Protein92%
- Carbohydrates0%
- Fat7%
Ingredients
4 servings
- bar de 1
- gros sel gris
- blanc d'oeuf
- graines de fenouil
Steps
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Start for freeSalt-Crusted Sea Bass: how many calories per serving?
One serving of this recipe has 171 kcal, 40 g protein, 0 g carbs and 1 g fat. The recipe makes 4 servings. Allow 50 min in total.
Frequently asked questions
Salt-Crusted Sea Bass: how long does it take?
Allow 50 min in total: 20 min prep and 30 min cooking.
Salt-Crusted Sea Bass: is it high in protein?
Yes: protein provides 94% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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- Dinner
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