Ravioles and spinach gratin
- 526 kcal per serving
- Total time 30 min
- 3 servings
- Protein
- 21 g
- Carbohydrates
- 25.6 g
- Fat
- 36.5 g
- Fiber
- 6.5 g
Where the calories come from
- Protein16%
- Carbohydrates20%
- Fat64%
Ingredients
3 servings
- plaques de ravioles de romans
- épinards frais
- crème fraîche
- gruyère râpé
- muscade
- beurre
- poivre
- sel
Steps
All 7 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeRavioles and spinach gratin: how many calories per serving?
One serving of this recipe has 526 kcal, 21 g protein, 26 g carbs and 37 g fat. The recipe makes 3 servings. Allow 30 min in total.
Frequently asked questions
Ravioles and spinach gratin: how long does it take?
Allow 30 min in total: 10 min prep and 20 min cooking.
Ravioles and spinach gratin: is it high in protein?
Protein provides 16% of the calories (21 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
Your personal calorie plan in 2 minutes
Start for free