Melting Endive and Curry Tart
- 286 kcal per serving
- Total time 60 min
- 4 servings
- Protein
- 18 g
- Carbohydrates
- 9.2 g
- Fat
- 19 g
- Fiber
- 4 g
Where the calories come from
- Protein26%
- Carbohydrates13%
- Fat61%
Ingredients
4 servings
- fond de pâte brisée
- endives
- oignons
- dés de jambon
- oeufs
- crème fraîche
- gruyère râpé
- curry en poudre
- cassonade
- poivre
- sel
- huile d'olive
Steps
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Start for freeMelting Endive and Curry Tart: how many calories per serving?
One serving of this recipe has 286 kcal, 18 g protein, 9 g carbs and 19 g fat. The recipe makes 4 servings. Allow 60 min in total.
Frequently asked questions
Melting Endive and Curry Tart: how long does it take?
Allow 60 min in total: 30 min prep and 30 min cooking.
Melting Endive and Curry Tart: is it high in protein?
Yes: protein provides 25% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Pork
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