Garlic confit in skins
- 205 kcal per serving
- Total time 35 min
- 1 serving
- Protein
- 6 g
- Carbohydrates
- 12.8 g
- Fat
- 12 g
- Fiber
- 9.3 g
Where the calories come from
- Protein13%
- Carbohydrates28%
- Fat59%
Ingredients
1 serving
Steps
All 6 steps are in the app
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Start for freeGarlic confit in skins: how many calories per serving?
One serving of this recipe has 205 kcal, 6 g protein, 13 g carbs and 12 g fat. The recipe makes 1 serving. Allow 35 min in total.
Frequently asked questions
Garlic confit in skins: how long does it take?
Allow 35 min in total: 10 min prep and 25 min cooking.
Garlic confit in skins: is it high in protein?
Protein provides 12% of the calories (6 g per serving), below the 20% threshold for a high-protein recipe.
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- Dinner
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