Eggplant Parmesan
- 480 kcal per serving
- Total time 140 min
- 4 servings
- Protein
- 31 g
- Carbohydrates
- 13.8 g
- Fat
- 30.8 g
- Fiber
- 9.7 g
Where the calories come from
- Protein27%
- Carbohydrates12%
- Fat61%
Ingredients
4 servings
Steps
All 4 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeEggplant Parmesan: how many calories per serving?
One serving of this recipe has 480 kcal, 31 g protein, 14 g carbs and 31 g fat. The recipe makes 4 servings. Allow 140 min in total.
Frequently asked questions
Eggplant Parmesan: how long does it take?
Allow 140 min in total: 120 min prep and 20 min cooking.
Eggplant Parmesan: is it high in protein?
Yes: protein provides 26% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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