Caramel Chocolate and Apple Muffins

Caramel Chocolate and Apple Muffins

NESTLÉ DESSERT caramel chocolate, apple, egg, butter, flour, sugar, baking powder

  • 227 kcal per serving
  • Total time 26 min
  • 9 servings
Protein
4.8 g
Carbohydrates
26.6 g
Fat
10.9 g
Fiber
1.2 g

Where the calories come from

  • Protein9%
  • Carbohydrates48%
  • Fat44%

Ingredients

9 servings

Steps

  1. 1

    Preheat the oven to Gas Mark 7/8 (220°C). Wash, peel, and cut the apple into small cubes.

  2. 2

    In a bowl, melt 100g of caramel chocolate (keep 70g) with the butter in the microwave for 2 minutes at 500W.

  3. 3

    Add the eggs, sugar, flour, baking powder, apple cubes, and the remaining 70g of chocolate, crushed into pieces.

  4. 4

    Pour the mixture into a buttered muffin tin filled 2/3 full and bake for 12 to 13 minutes.

Caramel Chocolate and Apple Muffins: how many calories per serving?

One serving of this recipe has 227 kcal, 5 g protein, 27 g carbs and 11 g fat. The recipe makes 9 servings. Allow 26 min in total.

Frequently asked questions

Caramel Chocolate and Apple Muffins: how long does it take?

Allow 26 min in total: 13 min prep and 13 min cooking.

Caramel Chocolate and Apple Muffins: is it high in protein?

Protein provides 9% of the calories (5 g per serving), below the 20% threshold for a high-protein recipe.

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