Vegetable broth: calories and nutrition facts

Vegetable broth has 5 kcal per 100 g. One serving, broth bowl (240 g), has 11 kcal.

Calories
5 kcal
Protein
0.3 g
Carbohydrates
0.5 g
Fat
0.2 g

Per 100 g

Vegetable broth: how many calories?

Vegetable broth has 5 kcal per 100 g, with 0.3 g protein, 0.5 g carbs and 0.2 g fat. A 240 g serving (broth bowl) has 11 kcal. That is less than the average for Starters & Mains (171 kcal per 100 g). Most of its calories come from carbohydrates.

Where the calories come from

  • Protein28%
  • Carbohydrates42%
  • Fat30%

Calculate a portion

Calories
11 kcal
Protein
0.8 g
Carbohydrates
1.2 g
Fat
0.4 g

Nutrition facts

NutrientPer 100 gPer serving (240 g)
Calories5 kcal11 kcal
Fat0.2 g0.4 g
of which saturated fat0.1 g0.3 g
Carbohydrates0.5 g1.2 g
of which sugars0.2 g0.5 g
Fiber0 g0 g
Protein0.3 g0.8 g
Sodium240 mg576 mg
Water98 g235.2 g
Vitamin C0 mg0 mg
Calcium1 mg2 mg
Iron0.1 mg0.2 mg
Potassium8 mg19 mg
Magnesium2 mg5 mg

Source: Ciqual food composition table (ANSES, France). Data updated on 2 September 2026.

Share of reference intakes

Per 100 g, compared with an adult's reference intakes (2,000 kcal a day, Regulation (EU) No 1169/2011).

NutrientOf reference intake
Calories(5 kcal)0%
Fat(0.2 g)0%
of which saturated fat(0.1 g)1%
Carbohydrates(0.5 g)0%
of which sugars(0.2 g)0%
Protein(0.3 g)1%
Salt(0.6 g)10%

What the EU thresholds say

Nutrition claim thresholds from Regulation (EC) No 1924/2006, per 100 g.

  • Low energy (40 kcal or less)
  • High protein (at least 20% of calories)
  • Low fat (3 g or less)
  • Low sugars (5 g or less)

Vegetable broth: frequently asked questions

Vegetable broth: how many calories per serving?

A 240 g serving (broth bowl) has 11 kcal.

Vegetable broth: how much protein?

Vegetable broth contains 0.3 g of protein per 100 g, 1% of the 50 g reference intake.

Vegetable broth: how much fibre?

Vegetable broth provides 0 g of fibre per 100 g, 0% of the 25 g a day recommended by EFSA.

Vegetable broth: how much makes 100 kcal?

100 kcal is about 2,092 g of this food.

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