
Sun-drenched Vegetable Tart
- 168 kcal per serving
- Total time 40 min
- 6 servings
- Protein
- 10 g
- Carbohydrates
- 7.1 g
- Fat
- 9.8 g
- Fiber
- 4.1 g
Where the calories come from
- Protein26%
- Carbohydrates18%
- Fat56%
Ingredients
6 servings
Steps

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Start for freeSun-drenched Vegetable Tart: how many calories per serving?
One serving of this recipe has 168 kcal, 10 g protein, 7 g carbs and 10 g fat. The recipe makes 6 servings. Allow 40 min in total.
Frequently asked questions
Sun-drenched Vegetable Tart: how long does it take?
Allow 40 min in total: 20 min prep and 20 min cooking.
Sun-drenched Vegetable Tart: is it high in protein?
Yes: protein provides 24% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
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