Scallops with ginger on a bed of leeks in white wine
- 421 kcal per serving
- Total time 55 min
- 4 servings
- Protein
- 30 g
- Carbohydrates
- 12.8 g
- Fat
- 23.2 g
- Fiber
- 4.4 g
Where the calories come from
- Protein32%
- Carbohydrates13%
- Fat55%
Ingredients
4 servings
Steps
All 4 steps are in the app
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Start for freeScallops with ginger on a bed of leeks in white wine: how many calories per serving?
One serving of this recipe has 421 kcal, 30 g protein, 13 g carbs and 23 g fat. The recipe makes 4 servings. Allow 55 min in total.
Frequently asked questions
Scallops with ginger on a bed of leeks in white wine: how long does it take?
Allow 55 min in total: 40 min prep and 15 min cooking.
Scallops with ginger on a bed of leeks in white wine: is it high in protein?
Yes: protein provides 29% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Dinner
- Seafood
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