Scallops with ginger leek fondue

Scallops with ginger leek fondue

  • 348 kcal per serving
  • Total time 55 min
  • 1 serving
Protein
18 g
Carbohydrates
24.9 g
Fat
17.8 g
Fiber
8.3 g

Where the calories come from

  • Protein22%
  • Carbohydrates30%
  • Fat48%

Ingredients

1 serving

Steps

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Scallops with ginger leek fondue: how many calories per serving?

One serving of this recipe has 348 kcal, 18 g protein, 25 g carbs and 18 g fat. The recipe makes 1 serving. Allow 55 min in total.

Frequently asked questions

Scallops with ginger leek fondue: how long does it take?

Allow 55 min in total: 20 min prep and 35 min cooking.

Scallops with ginger leek fondue: is it high in protein?

Yes: protein provides 21% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.

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