Scallop Carpaccio
Refined and minimalist, this scallop carpaccio is a fresh appetizer that highlights the delicacy of the shellfish. Perfect for lovers of clean cuisine and simple pairings, it is enhanced with a touch of olive oil and lime to reveal the full subtlety of the scallops. A treat for your festive meals or special occasions.
- 534 kcal per serving
- Total time 15 min
- 4 servings
- Protein
- 27 g
- Carbohydrates
- 4.2 g
- Fat
- 44.7 g
- Fiber
- 1.9 g
Where the calories come from
- Protein20%
- Carbohydrates3%
- Fat76%
Ingredients
4 servings
Steps
All 4 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeScallop Carpaccio: how many calories per serving?
One serving of this recipe has 534 kcal, 27 g protein, 4 g carbs and 45 g fat. The recipe makes 4 servings. Allow 15 min in total.
Frequently asked questions
Scallop Carpaccio: how long does it take?
Allow 15 min in total.
Scallop Carpaccio: is it high in protein?
Yes: protein provides 20% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Seafood
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