Red cabbage with bacon and red wine
- 462 kcal per serving
- Total time 75 min
- 4 servings
- Protein
- 13 g
- Carbohydrates
- 21.2 g
- Fat
- 31.1 g
- Fiber
- 5 g
Where the calories come from
- Protein12%
- Carbohydrates20%
- Fat67%
Ingredients
4 servings
Steps
All 5 steps are in the app
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Start for freeRed cabbage with bacon and red wine: how many calories per serving?
One serving of this recipe has 462 kcal, 13 g protein, 21 g carbs and 31 g fat. The recipe makes 4 servings. Allow 75 min in total.
Frequently asked questions
Red cabbage with bacon and red wine: how long does it take?
Allow 75 min in total: 15 min prep and 60 min cooking.
Red cabbage with bacon and red wine: is it high in protein?
Protein provides 11% of the calories (13 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
- Pork
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