Provençal Ratatouille

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4 servings

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One serving of this recipe has 187 kcal, 8 g protein, 27 g carbs and 4 g fat. The recipe makes 4 servings. Allow 90 min in total.

Allow 90 min in total: 30 min prep and 60 min cooking.

Protein provides 16% of the calories (8 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

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