Onion Jam (Port Wine Confit)

Onion Jam (Port Wine Confit)

  • 919 kcal per serving
  • Total time 45 min
  • 2 servings
Protein
4 g
Carbohydrates
78.5 g
Fat
63.4 g
Fiber
5 g

Where the calories come from

  • Protein2%
  • Carbohydrates35%
  • Fat63%

Ingredients

2 servings

Steps

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Onion Jam (Port Wine Confit): how many calories per serving?

One serving of this recipe has 919 kcal, 4 g protein, 79 g carbs and 63 g fat. The recipe makes 2 servings. Allow 45 min in total.

Frequently asked questions

Onion Jam (Port Wine Confit): how long does it take?

Allow 45 min in total: 5 min prep and 40 min cooking.

Onion Jam (Port Wine Confit): is it high in protein?

Protein provides 2% of the calories (4 g per serving), below the 20% threshold for a high-protein recipe.

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