Homemade Foie Gras

Homemade Foie Gras

Want to impress your guests? Why not make your own homemade foie gras! Easy to cook, this recipe is sure to make an impression. Enjoyed on toast, this preparation will amaze your guests and add a touch of sophistication to your appetizers.

  • 160 kcal per serving
  • Total time 55 min
  • 2 servings
Protein
1.9 g
Carbohydrates
1.5 g
Fat
16.1 g
Fiber
0.8 g

Where the calories come from

  • Protein5%
  • Carbohydrates4%
  • Fat91%

Ingredients

2 servings

Steps

All 9 steps are in the app

Follow the recipe step by step, scale the servings and add it to your diary in one tap.

Start for free

Homemade Foie Gras: how many calories per serving?

One serving of this recipe has 160 kcal, 2 g protein, 2 g carbs and 16 g fat. The recipe makes 2 servings. Allow 55 min in total.

Frequently asked questions

Homemade Foie Gras: how long does it take?

Allow 55 min in total: 20 min prep and 35 min cooking.

Homemade Foie Gras: is it high in protein?

Protein provides 5% of the calories (2 g per serving), below the 20% threshold for a high-protein recipe.

Your personal calorie plan in 2 minutes

Start for free