Homemade Egg Flan

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6 servings

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One serving of this recipe has 336 kcal, 13 g protein, 52 g carbs and 9 g fat. The recipe makes 6 servings. Allow 60 min in total.

Allow 60 min in total: 15 min prep and 45 min cooking.

Protein provides 16% of the calories (13 g per serving), below the 20% threshold for a high-protein recipe.

Yes, this recipe is vegetarian: no meat, no fish.

470 kcal · 23 min

184 kcal · 20 min

298 kcal · 50 min

255 kcal · 15 min

219 kcal · 30 min

280 kcal · 80 min

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