Herb and Greek goat cheese pizza
ISLOS® Greek goat cheese, pizza dough, thyme, oregano, sesame seeds, basil, olive oil
- 274 kcal per serving
- Total time 15 min
- 4 servings
- Protein
- 7.6 g
- Carbohydrates
- 33.2 g
- Fat
- 11.9 g
- Fiber
- 0.7 g
Where the calories come from
- Protein11%
- Carbohydrates49%
- Fat40%
Ingredients
4 servings
- 1/2 ISLOS® Greek goat cheese
- 1 pizza dough
- 1 teaspoon thyme
- 1 teaspoon oregano
- 1 tablespoon sesame seeds
- 1 sprig of basil
- 2 tablespoons olive oil
Steps
- 1
Preheat the oven to 200°C.
- 2
Prick the pizza dough and place it on a baking sheet covered with parchment paper.
- 3
Mix the thyme, oregano, sesame seeds and 2 tablespoons of oil. Spread this mixture over the pizza dough, leaving a 1 cm border.
- 4
Sprinkle with crumbled Greek goat cheese.
- 5
Bake in the oven for 8 to 10 minutes until the cheese is golden.
- 6
Sprinkle with basil leaves and serve immediately.
Herb and Greek goat cheese pizza: how many calories per serving?
One serving of this recipe has 274 kcal, 8 g protein, 33 g carbs and 12 g fat. The recipe makes 4 servings. Allow 15 min in total.
Frequently asked questions
Herb and Greek goat cheese pizza: how long does it take?
Allow 15 min in total: 5 min prep and 10 min cooking.
Herb and Greek goat cheese pizza: is it high in protein?
Protein provides 11% of the calories (8 g per serving), below the 20% threshold for a high-protein recipe.
- Lunch
- Dinner
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