Caldi-caldi (Brousse and Parmesan turnovers)
- 275 kcal per serving
- Total time 30 min
- 10 servings
- Very easy
- Protein
- 10.3 g
- Carbohydrates
- 19.9 g
- Fat
- 16.6 g
- Fiber
- 1.5 g
Where the calories come from
- Protein15%
- Carbohydrates29%
- Fat55%
Ingredients
10 servings
Steps
All 3 steps are in the app
Follow the recipe step by step, scale the servings and add it to your diary in one tap.
Start for freeCaldi-caldi (Brousse and Parmesan turnovers): how many calories per serving?
One serving of this recipe has 275 kcal, 10 g protein, 20 g carbs and 17 g fat. The recipe makes 10 servings. Allow 30 min in total.
Frequently asked questions
Caldi-caldi (Brousse and Parmesan turnovers): how long does it take?
Allow 30 min in total: 15 min prep and 15 min cooking.
Caldi-caldi (Brousse and Parmesan turnovers): is it high in protein?
Protein provides 15% of the calories (10 g per serving), below the 20% threshold for a high-protein recipe.
Caldi-caldi (Brousse and Parmesan turnovers): is it vegetarian?
Yes, this recipe is vegetarian: no meat, no fish.
- Lunch
- Pork Free
- Snacks
- Vegetarian
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