Zucchini, Tomato, and Ricotta Brick Pastry
- 245 kcal per serving
- Total time 30 min
- 4 servings
- Protein
- 13 g
- Carbohydrates
- 20.7 g
- Fat
- 12.3 g
- Fiber
- 3.7 g
Where the calories come from
- Protein21%
- Carbohydrates34%
- Fat45%
Ingredients
4 servings
Steps
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Start for freeZucchini, Tomato, and Ricotta Brick Pastry: how many calories per serving?
One serving of this recipe has 245 kcal, 13 g protein, 21 g carbs and 12 g fat. The recipe makes 4 servings. Allow 30 min in total.
Frequently asked questions
Zucchini, Tomato, and Ricotta Brick Pastry: how long does it take?
Allow 30 min in total: 15 min prep and 15 min cooking.
Zucchini, Tomato, and Ricotta Brick Pastry: is it high in protein?
Yes: protein provides 21% of the calories, above the 20% threshold of Regulation (EC) No 1924/2006.
- Lunch
- Pork
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